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Ingrdients - Dried shiitake, 6pcs - Big cucumber, 1 pc - Shiitake sauce, 2 spoons - Shallot, 2 twigs

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Directions
- Wash shiitake and rid of stems, pickel them into water to soft
- Pare off the cucumber skin, and cut into slices
- Saute shiitake with 2 spoons oil and shallot
- Add the shiitake sauce and the water to soft shiitake
- After them boiled, stew them till the cucumber become soft

Menu Suggestions
- The shiitake sauce is highly suggested to enhances the vegetables